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Moroccan-Inspired Vegan Lentil and Rice Casserole

bearplate
  • minutes
  • Serves

INGREDIENTS

1 cup

Brown lentils

1 tsp

Dehydrated vegetables

1/2 tsp

Garlic powder

1 cup

Golden raisins

1/4 cup

Mint

1/2 tsp

Orange peel, dried

2/3 cup

Brown rice

1 tsp

Cinnamon

1/2 tsp

Salt

2 tsp

Cumin

3 1/2 cup low sodium V-8