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Favoreats

Favoreats LLC

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Spinach Artichoke Stuffed French Bread

Spiced
  • minutes
  • Serves

INGREDIENTS

1 14 ounce can

Artichoke hearts

2 tsp

Garlic

2

boxes Spinach, frozen

3/4 cup

White onion

1/2 tbsp

Lemon juice

1/2 tsp

Paprika

1 tsp

Salt

1/2 tbsp

Olive oil

1

large loaf Italian or french bread

8 oz

Cream cheese

1 cup

Monterey jack cheese

1/2 cup

Parmesan cheese, grated

1 cup

Sour cream