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Maple Cider Glazed Turkey

Martha
  • 200 minutes
  • Serves 8 to 10

INGREDIENTS

12 lb

Turkey, fresh

1

Carrot, large

1

large stalk Celery

2

Garlic cloves, whole

1

Onion, large

2 cups

Vegetable or chicken stock

2 tbsp

Dijon mustard

6 tbsp

Maple syrup

1/2 tsp

Salt

1 cup

Apple cider

12 tbsp

Butter