INGREDIENTS
1 lb
Ground beef
2 tbsp
Flat-leaf parsley, fresh
1/2 tbsp
Garlic
1 tbsp
Garlic powder, granulated
1 1/2 cups
Mashed potatoes
1/2
Onion
2 tbsp
Onion powder, granulated
1 tbsp
Rosemary, fresh leaf
1/2 cup
Beef stock
2 tbsp
All-purpose flour
1 tsp
Black pepper, cracked
1 1/2 tsp
Salt
1
Cooking spray
2 tbsp
Olive oil
1 12 ounce can
Biscuits, refrigerated
2 cups
Cheddar cheese
1 cup
Mixed vegetables, frozen