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Smoked Turkey

Chef Tim Love : Shows : Food Network
  • 435 minutes
  • Serves 8 to 10

INGREDIENTS

Kosher salt 

1/2 cup

red pepper flakes

2 cloves

garlic, smashed

2

jalapeno peppers, sliced

1

turkey (neck and giblets removed)

1 tbsp

chili powder

1 tbsp

ground coriander

2 tsp

ground cumin

1 tsp

packed dark brown sugar

1 tsp

garlic powder

1 tsp

chopped fresh rosemary

1 tsp

chopped fresh thyme

Freshly ground pepper

2 tbsp

mayonnaise

1 lb

sliced applewood-smoked bacon or guanciale