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Homemade Salsa

Yvonne
  • 85 minutes
  • Serves 60

INGREDIENTS

15

Anaheim peppers

1/2

Bushel tomatoes

3 tbsp

Cilantro, fresh

1 tbsp

Garlic

6

Jalepeno peppers

5

Onions, large

1 tbsp

Oregano

1 12 ounce can

Tomato paste

4 tbsp

Brown sugar

1/2 cup

Canning salt

1 cup

White sugar

2 cups

Cider vinegar

3 tbsp

Cumin