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Butternut Squash & Apple Salad with Creamy Blue Cheese Dressing

The Healthy Foodie
  • minutes
  • Serves 1

INGREDIENTS

2 cups

Arugula

200 g

Butternut squash

1 clove

Garlic

1 tsp

Parsley, fresh

1/2

Spartan apple

1

scoop Whey protein powder, plain

1 tbsp

Meaux mustard

1/4 tsp

Black pepper, freshly cracked

30 g

Danish blue cheese

1/4 cup

Greek yogurt, fat free plain

1 tbsp

Water