INGREDIENTS
1
jalapeño pepper, super finely diced
4
garlic clove, roughly chopped
Kosher salt
1/4 cup
fresh lime juice, plus more as needed
3 tbsp
soy sauce
2 tbsp
honey
2 tbsp
olive oil, divided
1/2 lb
skirt steak
6 oz
wide rice noodles
1/2
small head Napa cabbage, coarsely chopped
2
mini seedless cucumbers, thinly sliced
1/2 cup
finely chopped mint, plus more leaves for serving
1/2 cup
finely chopped roasted, salted peanuts, plus more for serving