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Rhubarb Lavender Streusel Muffins

xuedanw
  • minutes
  • Serves 12

INGREDIENTS

5 tsp

Lavender, dried

3 tsp

Lemon, zest

1 cup

Rhubarb

1

Egg

1 tsp

Baking powder

1/2 tsp

Baking soda

2 tbsp

Brown sugar

1 1/4 cups

Flour

1/2 cup

Granulated sugar

1 pinch

Salt

1/4 tsp

Salt

1 tsp

Vanilla extract

3/4 cup

Whole wheat flour, white

7 1/2 tbsp

Butter, unsalted

6 oz

Greek yogurt, plain