INGREDIENTS
2
packages (16 ounces total) cream cheese, softened
1/2 cup
granulated sugar
2 tbsp
sour cream
2
large eggs
1 tsp
vanilla extract
1 1/4 cups
all-purpose flour
3/4 tsp
ground cinnamon
3/4 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
nutmeg
1/4 tsp
salt
3/4 cup
granulated sugar
1/4 cup
packed brown sugar
2
large eggs
3/4 cup
neutral-flavored oil (like vegetable, canola, grapeseed, etc)
1 tsp
vanilla extract
1/2 lb
carrots, finely shredded (about 2 cups)