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Garlic Basil Shrimp with Zucchini Noodles

Beachbody
  • 20 minutes
  • Serves 4

INGREDIENTS

8 oz

Shrimp, raw medium

5

Basil, fresh leaves

6 cloves

Garlic

5

Zucchini, medium

1/4 cup

Pesto sauce, prepared

1

Sea salt

1 tbsp

Olive oil

4 tbsp

Almonds, raw

1

Water, Hot

4

Fresh flat leaf (italian) parsley sprigs, (finely chopped)