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Lemon-Roasted Chicken with Potatoes

Martha Stewart
  • minutes
  • Serves 4

INGREDIENTS

1

Chicken (about 6 pounds), whole

3

Garlic cloves

2

Lemons

2

Russet potatoes

12

Thyme, stems of fresh

1

Pepper, Freshly ground

1

Salt, Coarse

2 oz

Butter, unsalted