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Pork Carnitas

Holly Nilsson, Spend with Pennies
  • 265 minutes
  • Serves 4

INGREDIENTS

3

lbs pork shoulder

2 tbsp

olive oil

salt & pepper

1

large onion (quartered, or two small)

3 cloves

garlic

2

large navel oranges

1

lime

1 cup

chicken broth

1 tbsp

chili powder

1 tsp

cumin

1 tsp

oregano

1

bay leaf

1 person Recommend This Recipe