INGREDIENTS
1 cup
Chicken bone broth
1 1/2
lbs Chicken thighs, boneless and skinless
1 1/2 cups
Baby spinach
4 cloves
Garlic
1/4 tsp
Garlic powder
1
Onion, small
1/4 tsp
Onion powder
2/3 cup
Sun dried tomatoes
1/2 cup
Coconut milk, full fat
1/2 tbsp
Mustard, stone ground
1/8 tsp
Black pepper
1 tsp
Italian seasoning blend
1 1/2 tbsp
Nutritional yeast
1/4 tsp
Sea salt
1
Sea salt and pepper
1 tbsp
Tapioca flour
1 tbsp
Coconut oil