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Favoreats LLC

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Slow-Roasted Salmon with Harissa

Molly Baz
  • minutes
  • Serves 4

INGREDIENTS

1

skinless center-cut salmon, skinless center-cut fillet

1

Garlic clove

1

Herbs, Mixed tender

1

Lemon

1/4 cup

Harissa paste

1

Kosher salt

1/3 cup

Olive oil, extra-virgin