INGREDIENTS
1/2
Avocado, ripe
1 15 ounce can
Black beans
1/4 cup
Cilantro
4 cloves
Garlic
1 tbsp
Garlic powder
1
bunch Kale
1
Lime, juice of
1/4 cup
Parsley
1
Red bell pepper
1/4 cup
Red onion
2 cups
Sweet potato
1 tbsp
Honey
1 tbsp
Chili powder
2
Salt and pepper
1 tbsp
Taco seasoning - i used, store-bought
4 tbsp
Olive oil
1 tbsp
Red wine vinegar
1/4 cup
Greek yogurt
1/4 cup
Veggie stock or dry white wine