INGREDIENTS
1/2 lb
Italian sausage, mild
30
Pepperoni, slices
1/2 tsp
Garlic powder
1
jar Pizza sauce
8 oz
Penne rigate
1/2 tsp
Italian seasoning
1 pinch
Parsley and red pepper flakes
1/4 tsp
Pepper
1/2 tsp
Salt
1 1/2 cups
Mozzarella cheese
2 cups
Water