INGREDIENTS
3 cups
Baby spinach
3
Carrot
1
Lemon juiced
3
Red cabbage cut into stripes, leaves
1
Yellow bell pepper cut into stripes
1
Zucchini
1
Curry sauce, Spicy
8
Rice paper, rounds
1/3
Sp cayenne pepper
1 tsp
Turmeric
1/2 cup
Cashew
1 tsp
Curry