INGREDIENTS
1 lb
pork loin
1/2 cup
unsweetened applesauce
1 tbsp
apple cider vinegar
2
medium green plantains
1 cup
water
1 tsp
garlic powder
3 cloves
garlic ((minced))
5 tbsp
coconut oil
sea salt ((to taste))
1/3 cup
olive oil ((+ 1 tablespoon additional))
3 cloves
garlic ((minced))
1/3 cup
freshly squeezed orange juice
2 tbsp
Lime juice
1/8 tsp
cumin
1/2 tsp
sea salt
1/4 tsp
black pepper
1/2 lb
deli ham ((1/2 inch thick, cubed))
8 cups
shredded cabbage
dill pickles ((sliced))
1
medium avocado ((cubed))
Yellow mustard