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Beer-Braised Beef Short Ribs

Better Homes and Gardens
  • 740 minutes
  • Serves 4

INGREDIENTS

5

lbs Beef short ribs

1

Onion, medium wedges thin

1 tsp

Thyme, dried

1

Thyme, Fresh

1 14 ounce can

Beef broth

2 tbsp

Balsamic vinegar

1 tsp

Hot pepper sauce, bottled

1/4 cup

Molasses

1

Mashed potatoes or hot buttered noodles

1/2 tsp

Salt

1 12 ounce can

Beer, dark