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Cinnamon Swirl Bread

www.kingarthurflour.com
  • 220 minutes
  • Serves 1

INGREDIENTS

3 cups

King Arthur Unbleached All-Purpose Flour

1/4 cup

potato flour

1/4 cup

Baker's Special Dry Milk

1 1/4 tsp

salt

1/2 tsp

cinnamon

3 tbsp

sugar

2 1/2 tsp

instant yeast

4 tbsp

butter

1 cup

lukewarm water

1/4 cup

sugar

1 1/2 tsp

cinnamon

1/4 cup

raisins or currants

2 tsp

King Arthur Unbleached All-Purpose Flour

1

large egg beaten with 1 tablespoon water

2 tbsp

butter

2 tbsp

sugar

1/4 tsp

cinnamon

1/4 cup

King Arthur Unbleached All-Purpose Flour