Herbed Cucumber-and-Tomato Salad

INGREDIENTS

3 tbsp

extra virgin olive oil

2 tbsp

red wine vinegar

1 tsp

chopped fresh oregano

1 1/2 lb

Kirby cucumbers, peeled, seeded, and sliced

1 cup

grape tomatoes, halved

1/2 cup

thinly sliced red onion

2 tbsp

fresh mint leaves

2 tbsp

fresh flat-leaf parsley leaves

2 tbsp

chopped fresh dillweed

Kosher salt and freshly ground black pepper

1/2 cup

crumbled feta cheese