INGREDIENTS
4 oz
Pacific halibut, boneless skinless fillets
1
Chives
1
Lime, Juice of
1 cup
Mango, fresh ripe
1
Egg
1 tbsp
Honey or sugar
1
Sea salt
1 pinch
Sea salt
1
Coconut or olive oil
1/2 cup
Macadamia nuts, roasted salted
1/2 cup
Panko bread crumbs
1/2 cup
Pear juice or white grape juice
1/4 cup
Heavy cream