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Instant Pot Ramen

Bee | Rasa Malaysia
  • 25 minutes
  • Serves 4

INGREDIENTS

1 lb

chicken tenders or chicken breasts

salt

ground black pepper

1 1/2 tbsp

vegetable oil

4 cups

chicken broth

2 cups

water

4

eggs

3

packages ramen noodles, discard the seasonings

8 oz

bok choy, stem removed and sliced into pieces

1 1/2 tbsp

soy sauce or Japanese soup base (add more to taste)

4

stalks scallion, white parts into 2-inch length and green part into rounds

black and white sesame, optional

chili oil (S&B La-Yu Chili Oil)