INGREDIENTS
2
lbs. fresh boneless skinless chicken breasts (or 4 good sized chicken breasts)
28 oz
peeled crushed tomatoes
2 tbsp
minced garlic
2 tsp
dried basil
3 tbsp
olive oil
1/3 cup
unsalted butter
salt and pepper (to taste)
Cayenne Pepper
2 tbsp
Grated Parmesan Cheese (plus more for garnish.)