INGREDIENTS
3
Large Onions, diced small
4
f Cloves Garlic, minced
4 tbsp
Olive oil
2
Crushed Tomatoes
1 can
Diced Tomatoes
1/4 cup
Italian Seasoning (or Parsley, Oregano, Basil)
2 tbsp
Sugar
1 tbsp
Garlic Salt
1 tbsp
Garlic Powder
1 tbsp
Onion Powder
1/2 tbsp
Salt
1/2 tbsp
Pepper
1/4 tsp
Baking Soda