Coconut Flour Chocolate Chip Cookies

INGREDIENTS

2/3 cup

coconut flour (measured correctly)

1 tsp

xanthan gum

1/2 tsp

baking soda

1/2 tsp

salt

2 tbsp

unsalted butter or coconut oil, melted and cooled slightly

large egg whites, room temperature

1 tbsp

vanilla extract

1 tbsp

SweetLeaf stevia powder

3 tbsp

Truvia

2 tbsp

granulated Swerve

6 tbsp

unsweetened vanilla almond milk, room temperature

2 tbsp

dark chocolate chips

1 1/2 tbsp

miniature chocolate chips