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Hot Cocoa Cookies

Alyssa Rivers, The Recipe Critic
  • 35 minutes
  • Serves 24

INGREDIENTS

1 stick

unsalted butter

12 oz

semisweet chocolate bars or semisweet chocolate chips

1 1/2 cups

flour

1/4 cup

unsweetened cocoa powder

1 1/2 tsp

baking powder

1/4 tsp

salt

1 1/4 cups

(packed) light brown sugar

3

eggs, at room temperature

1 1/2 tsp

pure vanilla extract

30

marshmallows

7 1/2 oz

semisweet chocolate bars cut into ½ inch squares for garnish