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Apple, Cheddar, & Chicken Melts

Sheela Prakash
  • minutes
  • Serves 4

INGREDIENTS

2 1/2 cups

Chicken, cooked

5

brussels sprouts

1

Gala apple, small

4 tsp

Honey mustard

1 tbsp

Lemon juice

1

thick 8 (1/2-inch-thick) slices Sourdough bread

4 tbsp

Butter, unsalted

1 1/2 cups

Cheddar cheese, grated