INGREDIENTS
2
lbs Chicken thighs, boneless skinless
1 tsp
Garlic powder
1 16 ounce can
Refried beans
1 cup
Salsa
1
Avocado oil spray
1 tsp
Salt
1 tbsp
Avocado or olive oil
1 1/2 tsp
Cumin, ground
6
Burrito size flour tortillas
1 1/3 cups
Mexican blend cheese