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Low Carb "Big Mac Pie"

Laura Geese
  • 50 minutes
  • Serves

INGREDIENTS

1 1/2 lb

Ground beef

1 tsp

Garlic powder

2 tbsp

Onion, dried

2 tsp

Onion powder

1 tbsp

Parsley

3

Eggs

1 tbsp

Chicken bouillon, heaping

1/2 cup

Dill pickles

1/2 cup

Thousand island dressing, low carb

8 oz

Cheddar

1/4 cup

Sour cream