Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
8 oz
skirt steak (or flank steak)*
2 tbsp
cornstarch, divided use
2 cups
fresh or frozen broccoli florets
1/4 cup
soy sauce
1/4 cup
chicken stock
1/4 tsp
red pepper flakes (optional)
2 cloves
garlic, minced
1 tbsp
freshly grated ginger
3 tbsp
honey
1 tbsp
neutral oil (vegetable oil or canola oil)
2 cups
hot cooked rice