INGREDIENTS
1/2 cup
melted coconut oil
1/3 cup
coconut sugar
1/4 cup
cacao powder
1/2 cup
almond butter
1/4 cup
almond flour
1/4 tsp
salt
1 tsp
vanilla
1/2 cup
coconut oil
1/3 cup
maple syrup
1 2/3 cups
unsweetened shredded coconut
2 tsp
tapioca starch
1/4 tsp
salt