INGREDIENTS
1 lb
Chicken breast, boneless skinless
2
Carrots, shredded (215 grams), large
1 tsp
Dill, dried
2 tsp
Garlic powder
3
Green onions
1/8 cup
Parsley, fresh
1
Tomato, sliced (125 grams), medium
15/16 cup
Egg whites
5
Eggs
1/4 cup
Hot sauce
1/2 tsp
Cayenne pepper
1/2 tsp
Paprika, smoked
1/2 tsp
Red pepper flakes
1
Salt and pepper
1 1/3 tbsp
Coconut oil