INGREDIENTS
2
Eggs, large
3 cups
Rolled oats
1 1/2 cups
All-purpose flour
1 tsp
Baking soda
1 cup
Brown sugar, packed light or dark
11 oz
Caramels, soft
1/2 cup
Dark chocolate chunks
1 cup
Granulated sugar
1/2 cup
Milk chocolate chunks
1/2 tsp
Salt
1/4 tsp
Sea salt
2 tsp
Vanilla extract
1 cup
Cashews
1 cup
Pretzels
1 cup
Butter, unsalted
14 oz
Condensed milk, sweetened