Favoreats
Favoreats LLC
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INGREDIENTS
1
Salmon fillets (2 pounds)
1
Garlic, whole bulb
1
Garlic cloves
2 tsp
Lemon peel
1 tbsp
Parsley, fresh
3
Plum tomatoes
1
Red onion, large
1 dash
Tarragon, dried
3 tbsp
Honey
3 tbsp
Lemon juice
1/3 cup
Ripe olives, pitted
8 oz
Penne pasta
5 tbsp
Cajun seasoning
1 dash
Cayenne pepper
1
Pepper, cut into 1/4-inch strips, medium sweet yellow
1
Red pepper, cut into 1/4-inch strips, medium sweet
1/2 tsp
Salt
7 tbsp
Olive oil
1/3 cup
Butter
1 tbsp
Water
1/4 cup
Sunflower kernels, toasted