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Ham Noodle Dinner

Eileen Nilsson
  • minutes
  • Serves 4 to 6

INGREDIENTS

2 cups

Ham, fully cooked

1

Celery, rib

1

Onion, medium

1

package Peas, frozen

1 can

Cream of mushroom soup, condensed

1 tsp

Mustard, ground

2 1/2 cups

Egg noodles

1 tbsp

Canola oil

3/4 cup

2% milk

1 cup

Cheddar cheese