INGREDIENTS
2
packages Chicken, tenders
1
Avocado, ripe
1
Bell pepper, large
1 handful
Cilantro leaves or fresh flat-leaf parsley, fresh
1 tbsp
Coriander
1
Jalapeno
1
Lime
1
Onion, large
4
Scallions
2 tbsp
Thyme, fresh leaves
1 28 ounce can
Tomatoes, fire roasted
1 qt
Chicken stock
1
Salt and freshly ground black pepper
2 tbsp
Olive oil, extra-virgin
1
bag White corn tortilla chips
1 cup
Pepper jack or sharp white cheddar