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Pasta with Grilled Vegetables and Feta

Bon Appétit Test Kitchen
  • minutes
  • Serves 6

INGREDIENTS

3

Bell peppers

1 12 ounce package

Cherry tomatoes

2 tbsp

Oregano, fresh

1

Red onion, large

1

jar Feta cheese cubes in oil with herbs and spices

1 pound castellane (long oval shells) or penne pasta