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Mexican Grilled Corn on the Cob

Jocelyn Delk Adams of Grandbaby-Cakes.com
  • 70 minutes
  • Serves 6

INGREDIENTS

6

ears sweet corn (with husks removed)

5 tbsp

unsalted butter (melted)

Salt and pepper

2 tsp

chili powder

2

limes

1/4 cup

crumbled goat cheese

1/4 cup

chopped cilantro