INGREDIENTS
8 oz
Salami
1 handful
Basil, fresh thin
1/4 tsp
Garlic powder
1/2
Red onion, small
2 cups
Spinach, packed
8 oz
Tomatoes
1 25 ounce package
Cheese tortellini
1/2 tsp
Italian seasoning
2
Salt & pepper
1/4 tsp
Sugar
1/4 cup
Olive oil
2 tbsp
Red wine vinegar