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Amazing Zero Point Deviled Eggs

Lindsay Kehl
  • 30 minutes
  • Serves 24

INGREDIENTS

12

hard boiled eggs

2 tbsp

light Kraft mayo

1/2 cup

non fat plain or Greek yogurt  ( I use plain yogurt)

2 tbsp

unsweetened almond milk or skim milk

1/2 tsp

mustard ( I use Dijon)

1/2 tsp

dry chives

1/2 tsp

dill weed

1/8 tsp

garlic powder

1 tsp

salt

1/8 tsp

pepper

1 tsp

parsley flakes

1/4 tsp

paprika

Garnish: paprika and parsley, if desired

1 tsp

distilled white vinegar for water

1/2 tsp

salt for water