INGREDIENTS
2 cups
Carrots
1/2 tsp
Ginger, ground
1/2 cup
Pineapple
3
Eggs
1/2 cup
Dulce de leche
1 1/2 cups
All-purpose flour
2 tsp
Baking powder
3/4 cup
Brown sugar
1 tsp
Cinnamon, ground
1 pinch
Cloves, ground
1/4 tsp
Nutmeg, ground
1 cup
Powdered sugar
1/2 tsp
Salt
3/4 cup
Sugar
3/4 cup
Vegetable oil
1/4 cup
Coconut, sweetened
8 oz
Cream cheese