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Lemon-Basil Chicken Marsala

Greta Igl
  • minutes
  • Serves 2

INGREDIENTS

2

Chicken breast, boneless skinless

3/4 tsp

Basil, fresh

1

Garlic clove

2 1/4 cups

Mushrooms, fresh

1/2 cup

Marsala wine or chicken broth

1 1/2 tsp

Lemon juice

2 tbsp

All-purpose flour

1 dash

Salt and pepper

2 tbsp

Butter

2 tbsp

Parmesan cheese, grated