INGREDIENTS
1 1/2 cups
Honey Maid Graham cracker crumbs ( I used my food processor to turn the crackers into crumbs)
1/2 cup
unsalted butter, melted
1/2 cup
Skippy smooth peanut butter
1 oz
can of sweetened condensed milk
1 cup
milk chocolate or semi sweet chocolate chips
1 cup
peanut butter flavored chips
1/2 cup
sweetened, flaked coconut
1 cup
chopped peanuts
2 oz
milk chocolate, melted, (optional)