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Chicken Spinach Alfredo Rotini Pasta

Alvin Zhou
  • minutes
  • Serves 3

INGREDIENTS

6

strips Bacon, cooked

2

Chicken breasts

3 cloves

Garlic

1/2 cup

Parsley

5 oz

Spinach

250 g

Rotini pasta, cooked

2 tsp

Pepper

2 tsp

Salt

2 tbsp

Oil

2 cups

Heavy cream

1 cup

Parmesan cheese