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Creamy Chicken and Wild Rice Soup

Emily Morris
  • minutes
  • Serves

INGREDIENTS

1

large onion. chopped

1

large carrot, chopped

2 cloves

garlic, minced

1/4 cup

butter

6 cups

chicken broth

1 cup

uncooked wild rice, prepared according to packaging

1 lb

chicken, cooked and chopped

1/2 tsp

salt

1/2 tsp

pepper

1 cup

skim milk