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Instant Pot Sushi Rice

The Foodie Eats
  • 40 minutes
  • Serves 12

INGREDIENTS

2 cups

Japanese rice, short-grain

1 1/2 tsp

Salt

2 tbsp

Sugar

1/4 cup

Rice vinegar, seasoned

1/4 cup

White wine vinegar

2 cups

Water

1 person Recommend This Recipe