INGREDIENTS
1
Cauliflower, large
1 tsp
Chilli, powder
2
Chillies, small green
1
small pack Coriander
400 g
Floury potatoes
4
Garlic cloves
1
Lime
1
Basmati rice
1 tsp
Cinnamon, ground
2 tsp
Coriander seeds
1 tsp
Golden caster sugar
1 tsp
Turmeric
4 tbsp
Vegetable oil or sunflower oil or rapeseed oil
1 tbsp
Cumin seeds
2 tsp
Nigella seeds
8
Curry, leaves
2
X 400g cans chopped tomatoes