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Potato Burger Buns

Tessa, Handle the Heat
  • 60 minutes
  • Serves 6

INGREDIENTS

2 cups

all-purpose flour

1 cup

bread flour

1/2 cup

plain mashed potato

1/4 cup

nonfat dry milk

3 tbsp

light brown sugar

1 1/4 tsp

salt

1

large egg

2 tsp

instant yeast

4 tbsp

unsalted butter, melted

1 cup

lukewarm water

1 tbsp

unsalted butter, melted